Establishment of a risk-based food safety
control system in the dairy value
chain in Ukraine
Milk Safety Project
Milk safety project continues training of middle milk producers in Kharkiv oblast
Jun 18.2018As a part of Component 3, "Involvement of the private sector in the food safety control system", on June 13-14, 2018, training was organized for the middle milk producers that are suppliers of dairy processors-partners in the ...
The final module of ToT for oblast inspectors was held
Jun 11.2018On June 6-8, 2018, a third module of training of trainers was held to raise awareness of the importance of applying best practices for the production of safe milk.
The training was attended by 20 representatives of the central body of SSFSCP and the Main Directorates of SSFSCP in each pilot oblast. During the training, the ...
The Milk Safety Project handed over the laboratory equipment to the Pyriatyn State Laboratory
Jun 06.2018On June 5, 2018, the Swiss-Ukrainian Milk Safety Project purchased and handed over the part of laboratory equipment for the study of raw milk determination of the somatic cells count and total bacterial contamination) to the Pyriatyn Interrayon State Laboratory of the SSFSCP...